***Come link up your crafts to this week's party!***

Thursday, June 21, 2012

Easy Black Bean Dip

Hey All! How did you guys do for Event #1 for the Olympics? Did you get your decorating mojo going? Good. Well now, it's time to get cracking on Event #2 - Kitchen. Head over to the hosts of this event to see what delicious recipes they shared: Let Birds Fly, Jane's Adventures in Dinner, and Shaken Together.

For this event I decided to go my own way...shocking, I know. I made this super easy black bean dip, that I sort of adapted from a Paula Deen recipe. Now, I don't really measure anything, so just add to your own taste.

Here's what you need:
1 can of Black Beans
1 Tomato, chopped
Green Onions, chopped
Hot Sauce
Salt & Pepper
Lime Juice

Put the chopped tomato and green onion in a food processor until chopped, then add the rest of the ingredients to the food processor and blend until smooth and you like the taste! I also garnished the dip with chopped tomatoes and green onions. Then serve with chips - yum!


This dip is so easy and has a really good flavor. Perfect for a summer party starter!

I hope you all are participating in the Kitchen event too. Don't forget to link up with the Event #2 hosts!


8 comments:

  1. So simple perfect for a summer picnic and so healthy too. I would love if you would share your beans on foodie friday today.

    ReplyDelete
  2. THIS LOOKS WONDERFUL!! I WILL HAVE TO TRY THIS!!

    ReplyDelete
  3. We really enjoy black beans ... this looks like a great addition to a summer meal. I would like to invite you to share this at my new party ~ http://www.lovebakesgoodcakes.com/2012/06/toot-your-horn-tuesday-1.html ~ I hope you have a blessed day!

    ReplyDelete
  4. Wow! This looks super delish! I love black beans and can't wait to try this recipe. Thanks so much for linking up to Creative Thursday last week. I can't wait to see what you link up this week. Have a wonderful weekend.

    Michelle

    ReplyDelete
  5. Oh this looks so good Liz! And so simple.. yum yum! Pinning it :)

    ReplyDelete
  6. Love the simplicity of this recipe. Will have to try it for a summer party. Vicky from www.messforless.net

    ReplyDelete